Dinner Menu -Available Wednesday – Friday 5pm, Saturday – Sunday 5:30pm

STARTERS

Cauliflower & Jalapeno Croquettes (V) — €8

Blue Cheese Dip (D, SP, CL – Wheat, E, MD)

Padron Peppers (V) — €8

Romesco, Smoked Almonds (N – Almond, CL – Wheat)

Burrata (V) — €12

San Marzano Tomatoes, Basil, Sourdough (D, CL – Wheat)

Salt Pickled Chilli Prawns — €14

Coriander, Mezcal, Lime (C, SP)

Yellow Tuna Tostados — €15

Avocado, Chipotle Mayo, Crispy Shallots (F, E, MD, SP, CL – Wheat)

Angry Wings — €11

Korean Hot Sauce, Black Sesame, Lime (SP, SS, M, SB, CL – Wheat)

MAINS

Dillingers Burger— €18

Ridgeway Wagyu Beef, Monteray Jack Cheese, Pickles, Vine Tomato, Baby Gem, Onion,Fries (CL – Wheat, D, SP, MD, E)

Veal Schnitzel — €23

Capers, Broccoli, Lemon (CL – Wheat, E, D, SP)

Hot Nashville Fried Chicken — €22

Coleslaw, Corn, Chipotle Mayo, Fries (CL – Wheat, E, MD, D, SP)

Harissa Cauliflower (V)— €19

Spiced Aubergine, Tzatziki Sauce (D, SP)

Fish of the Day — Priced Daily

(Allergen upon request)

10 Oz Ribeye — €32

Pickled Onion Rings, Bearnaise Sauce, Fries (D, SP, CY, CL – Wheat)

Sides €5

House Fries | Rocket & Parmesan Salad | Mashed Potato |Truffle Mac ‘n’ Cheese Balls |Broccoli, Chilli & Garlic | Mexican Corn on the Cob

ALLERGEN GUIDE (ALLERGEN MENU UPON REQUEST) C–CRUSTACEAN, CY–CELERY, D–DAIRY, M–MOLLUSCS, F–FISH, CL–CEREAL, E– EGGS , PN–PEANUTS, N–NUTS, SP–SULPHITES, SB–SOYBEANS, MD–MUSTARD , SS–SESAMESEEDS, L–LUPIN | ALL DISHES MAY CONTAIN TRACES OF NUTS

Brunch Menu – Available Saturday & Sunday 11 am – 3:30 pm

Salmon Hash — €15

Organic Salmon, Lemon Creme Fraiche, Goatsbridge Caviar, Poached Egg

Smashed Avocado — €11

Sourdough, Poached Eggs

Dillingers Burger — €18

Ridgeway Wagyu Beef, Monterey Jack Cheese, Pickles, Vine Tomato, Baby Gem, Onion, Fries

Chicken Sandwich — €15

Fried Chicken Thighs, Bacon, Pickles, Chipotle Aioli, Sriracha, Brioche Bun, Fries

Steak & Eggs — €21

Bearnaise, House Fries

Chicken & Waffles — €15

Crispy Smoked Bacon And Maple Syrup

Pancakes — €12

Blueberry Pancakes, Fresh Berries, Whipped Mascarpone or Bacon & Maple Syrup

Huevos Rancheros — €14

Grilled Tortilla, Black Beans, Fire Roast Tomato Sauce, Queso Fresco, Guacamole, Fried Eggs, Pico de Gallo, Jalapenos

Breakfast (Full Irish) — €16

Sides

French Fries (v) €4 Loaded Fries (v) €5 Bacon €4 Smoky Beans (v) €4 Sausages €4

Sparkling By Glass & By Bottle 175ml /750ml

SO Prosecco, Veneto, IT €8.50 €35

Merlot/Raboso Rose 2020,Giol,Veneto, IT €35

White Wine By The Glass (small 175 ml / large 250 ml)

Trullo Bianco 2020, Puglia, IT €7.80/€11/€32

Viognier/Verdil 2020, Neleman, Valencia, SP €8.30/€11.6/€40.5

Godello ‘Via Arxenta’ 2021, Guerra, SP €9.80/€13.7/€40.5

White Wine By Bottle

Les Granges Picpoul 2020, Belle Mare, Languedoc, FR €30.5

Pinot Gris 2020, Paddy Borthwick, NZ €43

Gruner Veltliner ‘Amburg’ 2021, Bernhard Ott, AUS €51.5

Bouquet de Blanc 2019, Rhone blend, Thomas Farge, FR € 53

Sancerre ‘Thauvenay’ 2021, Dom Masson-Blonde, FR €66

Red Wine By The Glass (small 175 ml / large 250 ml)

Montepulciano/ Sangiovese 2021, Contadoro, IT €8/€10.7/€32

De Valtuille ‘Mencia’ 2020, Bod Castro, SP €8.8/€12.2/€36

Rasteau ‘GSM’ 2020, Charavin, Rhone, FR €10.8/€15.2/€45

Red Wine By The Bottle

Gouguenheim Malbec 2021, Mendoza, ARG €36

Cab Sauv/Merlot 2019, Alkoomi, Frankland River, AUS €37.5

Salice Salentino 2018, Le Vigne di Sammarco, Puglia, IT €38

Brenton Cab Franc 2020, Ch De Montdomaine, Loire, FR €43

Putza Libre Zweigelt 2021, Claus Preisinger, AUS €47.5

Clos Pepin 2020, Garnacha/Mencia, Casa Aurora, SP €51.5

Rondan Rioja Reserva 2015, Bodega de Santamaria, SP €52.5

American Craft Beer ALL €6.50

Sierra Nevada Pale Ale: amber citrus, hops, malts, sweetness

Lagunitas IPA: Hoppy, sweet, orange peel, caramel

Founders All Day IPA: citrus, pine, hoppy, fruity, refreshing

International Beers & Cider

Heineken €6 Heineken 0.0% €5

Peroni Nastro Azzurro€6 Dan Kelly’s Cider €6.50

SOF T DRINKS

Homemade Ginger Beer €4 | Homemade Lemondade €4 Unlimited Premium Filtered “Icewater” Still | Sparkling €1pp

At Dillinger’s, we take as much pride in our cocktails as we do in our food.

All of our cocktails contain at least 50ml of premium spirits.

We don’t make ’em strong just to get you drunk, we also understand what it means to get a bang for your buck!

BAR TENDER’S CHOICE, please ask your server.

all €12

Urban Fox
Tanqueray London Dry gin, Elderflower liqueur, grapefruit & egg white

Whiskey Sour
Bulleit bourbon, lemon, orange, sugar & bitters

777’s Margarita
Don Julio Blanco tequila, lime & triple sec

Easy Tiger
Pecan infused Bulliet bourbon, Disaronno, maple syrup, orange & angostura bitters

Kinky Boots
Ketel One Vodka, Aperol, strawberry, grapefruit, lemon, Angostora bitter

Native Dancer
Matusalem dark rum, pineapple, grapefruit, lime, mint

All-Star Martini
Ketel One vodka, triple sec, passion fruit & amaretto

Streetwise
Don Julio Blanco Blanco, Montelobos mezcal, red grape, lemon, agave syrup

Violencia Rojo
Gin, jalapeño, rosemary & lemon

Espresso Martini
Ketel One Vodka, espresso, Kahlua & Creme de Cacao

SPRITZ

Are You Mine? €12
Ketel One vodka, limoncello sorbet ball, lime, lemon, mint & prosecco

Aperol Spritz €11
Aperol, orange, prosecco & splash of soda

BRUNCH COCKTAILS

Dillinger’s Bloody Mary €12
Ketel One Vodka, house bloody mary mix, mini breakfast skewer

Gin Brunch €12
Tanqueray London Dry gin, triple sec, lemon, marmalade

Bellini €9
classic | raspberry | pineapple

Mimosa €9
Fresh orange juice, prosecco

MIMOSA & BELLINI TRAY €40
Bottle of Prosecco
Fresh orange juice | peach puree | raspberry puree

If you don’t see what you’re looking for on the menu, just ask the bartender or your server and we’ll do our best to get you liquered-up in your favourite way.