MONDAY TO SATURDAY

Crispy Potato, Steak Tartare — €12
Achill Island Oysters, Bacon Vinaigrette — €17/6, €33/12
Sobrasada Croquette, Black Garlic Mayo — €11

Pan Con Tomate (V) — €9
Garlic Prawns, Soft Polenta, Taleggio — €17
Burrata, Black Figs, Basil (V) — €15
Wild Mushroom, Egg Yolk, Pangrattato (V) — €15
Crudo of Blue Fin Tuna, Apple, Cucumber, XVO — €18
Goat’s Curd Tortellini, Tea Soaked Raisins, Pine Nuts, Sage Brown Butter (V) — €16
Charred Asparagus, Boiled Egg Dressing, Brown Butter — €13

Roast Halibut, Ginger Shallot, Corn Fitters, Shiitake Mushroom Broth — €32
Veal Schnitzel, Caesar Salad, Lemon, Capers — €29
Pappardelle, Eight Hour Braised Beef Shin Ragu — €24

COOKED OVER COAL

Irish Beef Burger, Pastrami, Monterey Jack, House Pickle — €22
Iberico Pork, Broccolini, Potato, Romesco — €28
Cote de Boeuf — €72 FOR TWO (Choice of Two Sides)

SIDES

Buttered Potatoes, Roast Potatoes, Mash, Grilled Broccolini, Caesar Salad, Chips — €5

Selection Of Irish Cheeses, House Crackers, Quince Jelly — €16
Caramel Bread & Butter Pudding, Custard — €10

Achill Island Oysters, Bacon Vinaigrette — €17/6, €33/12
Sobrasada Croquettes, Black Garlic Mayo — €11
Crudo of Blue Fin Tuna, Apple, Cucumber, XVO — €18
Wild Mushroom, Egg Yolk, Pangrattato (V) — €15
True Romance, Radicchio, Pear, Gorgonzola, Walnuts — €13
Charred Asparagus, Boiled Egg Dressing, Brown Butter — €13

Weekend Roast – Striploin, Duck Fat Roasties, Mash, Stuffing,
Horseradish Cream, Yorkshire Pudding, Gravy — €23
Spatchcock Chicken, Sauteed Spinach, Roasties — €21
Pappardelle, Eight Hour Braised Beef Shin Ragu — €24
Iberico Pork, Chargrilled Broccolini, Potato, Romesco €27
Dillinger’s Big Breakfast – 2 Eggs, 2 Sausage,
2 Rashers, Mushroom, Tomato, Beans and Toast — €18
Irish Beef Burger, Pastrami, Monterey Jack, House Pickle — €22

FOR TWO

24oz Cote de Boeuf – €78
Roast Potatoes, Mash, Charred Broccolini, Horseradish Cream, Yorkshire Pudding, Gravy
Dover Sole – €65
Choice of Two Sides

SIDES

Buttered Potatoes, Roast Potatoes, Mash, Grilled Broccolini, Caesar Salad, Chips — €5

Selection Of Irish Cheeses, House Crackers, Quince Jelly — €16
Caramel Bread and Butter Pudding — €10

COCKTAILS

MEZCALITO APERITIVO Mezcal, Aperol, Grapefruit, Lime — €12
BELLEWOOD Butter-washed Dark Rum, Ancho Reyes, Chocolate Bitters, Spice Reduction — €13
THE MELFORD Dark Rum, Campari, Vermouth Rosso, Maraschino, Smoke — €14
FOSTER White Rum, Maraschino, St. Germain, Violette, Lemon — €13
AWW PISCO SOUR Pisco, Fresh Lime, Syrup, Egg White (Vegan Option Available) — €13
DEATH & CO NAKED & FAMOUS Mezcal, Aperol, Yellow Chartreuse, Fresh Lime — €14
777 MARGARITA ON THE ROCKS Tequila, Triple Sec, Fresh Lime, Syrup — €14
FORDE Mezcal, Yellow Chartreuse, Ancho Reyes, Fresh Lemon, Cold Pressed Cucumber — €13
LEYBOURNE Gin, Ginger Liqueur, Fresh Lime, Muddled Cucumber — €13
BAR 1661 POITIN BELFAST COFFEE Bán Poitin, Cold Brew, Cream, Demerara, Nutmeg — €12.50
HEMINGWAY White Rum, Maraschino, Fresh Lime, Fresh Grapefruit — €12.50
SIDECAR Cognac, Triple Sec, Fresh Lemon — €13
BLOODY MARIA Mezcal, Dry Sherry, Lime, Mustard, Basil, Celery Salt, House Mix — €13
classic and non alcoholic cocktails available, just ask your server

BEER

GUINNESS Pint on Draught — €6.80
HOPHOUSE Lager, Pint on Draught — €6.80
PERONI, Bottle — €6.50
HEINEKEN 0.0, Bottle — €6

SOFT

FILTERED STILL & SPARKLING WATER — €2pp
HOUSE JUICE SHOT — €3
HOUSE JUICE — €5
DRIP COFFEE — €4

WHITE

CÓTES DE GASCOGONE, Collines de Luzanet, South West (Col./S.Bl.) 2021 — €40
ALBARIÑO, Rula Feiticeira, Rias Baixas (Albarino) 2021 — €46/€9.50
CHÂTEAU DE FESLES, Vieilles Vignes, Loire Valley (Chenin Sec) 2018 — €49/€10.50
GRÜNER VELTLINER, Türk, Kremstal, Austria (Grüner Veltliner) 2020 — €59
GRAVES BLANC, Château Crabitey, Bordeaux (Semi./S.Bl) 2019 — €60
POUILLY-FUMÉ, Domaine Lebrun, Loire Valley (S.Bl.) 2020 — €62
CHABLIS, Domaine du Colombier, Burgandy (Chardonnay) 2020 — €65

ROSE

MINERVOIS ROSEUM, Domaine C. Gautan, Languedoc (Grenache/Cinsault) 2021 — €45/€9.50

SPARKLING

CRÉMANT DE LOIRE, Bouvet Excellence Brut NV, Loire Valley (Chenin Bl.) — €65/€11
CHAMPAGNE 1ER CRU, Benard-Pitois, Carte Blanche, Brut NV (Blend) — €85

RED

DOURO, Quinta dos Avidagos Tinto, Portugal (Blend) — €42
CÔTES DU RHÔNE, Château Beauchene Grande Reserve (Gren/Syrah/Mouv.) 2021 — €45/€9.50
RIOJA, Bodegas de la Marquesa, Spain (Tempranillo) 2018 — €46/€9.5
CHINON, Cháteau de Coulaine, Loire Valley (Cab. Franc) 2021 — €59
CROZES-HERMITAGE, Etienne Pochnon, Northern Rhône (Syrah) 2019 — €65
HAUT-MEDOC, Cháteau Cambon la Pelouze, Cru Bourgeois, Bordeaux (Blend) 2016 — €75
SANCERRE ROUGE, Domaine Delaporte, Silex, Loire Valley (P.Noir) 2020 — €84